I’m currently training for my FOURTH half marathon. I’m taking full ownership of bolding and all-capping that this is the FOURTH 21.1 km race I will run this coming Sunday – all in less than one year. For the last 18…
Spelt Saskatoon Muffins
No-Knead Dutch Oven Spelt Bread
I remember when I first had to give up gluten. It wasn’t pretty. In fact, it was downright crazy for the first few weeks. Don’t let anyone tell you that bread isn’t addictive. There was some major fall-out as I…